Culinary Arts Programs

Summary:

Overview of the Culinary Arts Program and enrollment procedures

Available Programs

The following programs are available in the Culinary Arts and Hospitality Management Department: 

Overview of Culinary Arts and Enrollment Steps

There are a limited number of seats available in the Culinary and Hospitality programs. If the maximum capacity for one of these programs is reached, a waiting list is started.

The Culinary Arts A.A.S. is a two-year, five-semester program that prepares culinary professionals to work in many food service settings, such as restaurants, hotels, catering operations, and healthcare facilities.

To enroll in this program, you must:

Program Renown

A-B Tech Culinary Arts students have won many state, regional and national Culinary Competitions. Numerous graduates have held important culinary leadership positions throughout the country.

Take Culinary Classes Without Enrolling in a Program

In order to take Culinary curriculum classes, you must be enrolled in a Culinary program. Culinary classes are reserved for students who have met the necessary enrollment requirements for one of the Culinary programs.  

On-Campus Dining

Culinary Arts and Hospitality students offer dining experiences for the public on most Thursdays in the fall and spring semesters.